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crunchy cauliflower salad - steph

(2 ratings)
Recipe by
Stephanie Dodd
Kansas City, MO

A great potluck salad with the right amount of crunchiness!

(2 ratings)
yield 8 serving(s)
prep time 10 Min

Ingredients For crunchy cauliflower salad - steph

  • 1
    head of lettuce, torn into pieces
  • 1
    head of cauliflower, chopped
  • 1
    sweet onion, chopped (vidalia is good)
  • 1 lb
    bacon, crisply cooked and crumbled
  • 1/2 c
    sugar
  • 1/3 c
    grated parmesan cheese
  • 2 c
    mayonnaise
  • salt and pepper to taste

How To Make crunchy cauliflower salad - steph

  • 1
    In large bowl, combine lettuce, cauliflower, onion and bacon; toss well. Set aside. Mix together sugar and Parmesan cheese; sprinkle over lettuce mixture; salt and pepper to taste. Spread mayonnaise on top. Cover and refrigerate overnight. Toss gently before serving. Save time by making the night before. ENJOY!

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