perfection salad
(2 ratings)
For a large crowd (12) simply double the recipe
►
(2 ratings)
yield
6 servings
prep time
20 Min
cook time
20 Min
method
Stove Top
Ingredients For perfection salad
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1 Envelope unflavored gelatin
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1/4 C Sugar
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1 1/4 C Water
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2 Tbs lemon juice
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1 Tbs Cider vinegar
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3/4 tsp Salt
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1 1/2 C Finely shredded green or red cabbage
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1/2 C Diced celery
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1/4 C Coarsely chopped pimiento stuffed green olives
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1/4 C Minced sweet red or green peppers
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2 Tbs Finely grated carrots
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Mayonnaise
How To Make perfection salad
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1Sprinkle gelatin and sugar over water and heat, stirring, over moderately low heat until dissolved. Off heat, stir in lemon juice, vinegar, and salt; chill until syrupy. Fold in remaining ingredients, spoon into an ungreased 1 quart mold and chill until firm. Unmold on lettuce leaves and serve with mayonnaise
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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