sauerkraut casserole

Name: Sauerkraut casserole
Prep time: 15 min
Cook time: 30 min
Yield: 4
Ingredients: 1 pound(s) kielbasa; 1 1/2 cup(s) sauerkraut; 3 cup(s) mashed potatoes; 1 1/2 cup(s) cheddar cheese, shredded

(2 ratings)

No Image

review

Recipe by

Rhonda Korth Harris

@doogie

Hortonville, WI

For all the sauerkaraut lovers out there. This is a very easy, must have recipe. My husband just loves it.

►

(2 ratings)

yield 4 -6

prep time 15 Min

cook time 30 Min

Ingredients For sauerkraut casserole

1 lb

kielbasa
1 1/2 c

sauerkraut
3 c

mashed potatoes
1 1/2 c

cheddar cheese, shredded

How To Make sauerkraut casserole

1
Preheat oven to 350. Slice kielbasa and put in a 9x9 cake pan. Layer the sauerkraut over the kielbasa. Then spread the mashed potatoes over sauerkraut. Sprinkle the cheese over top. Bake the casserole uncovered for 30 minutes.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

sauerkraut casserole

Ingredients For sauerkraut casserole

How To Make sauerkraut casserole

Categories & Tags for Sauerkraut casserole: