Real Recipes From Real Home Cooks ®

pork ribs w/mango barbecue sauce

(3 ratings)
Recipe by
Jo Anne Sugimoto
Kaneohe, HI

It's almost endless, the variations with barbecue sauce and fresh tropical fruits. It's so delicious and finger-lickin' good!!!

(3 ratings)
yield serving(s)

Ingredients For pork ribs w/mango barbecue sauce

  • 4 to 5 lb
    pork back ribs or spareribs
  • 5
    bay leaves
  • 1 1/2 tsp
    cracked peppercorn
  • 1 1/2 tsp
    liquid smoke
  • 1 1/2 tsp
    salt
  • 1 c
    water
  • 1 c
    ketchup
  • 2 c
    mango puree
  • 1/2 c
    brown sugar
  • 1 Tbsp
    rice vinegar
  • 1 Tbsp
    dijon mustard
  • 1 tsp
    sweet chili sauce
  • 1/4 tsp
    ground coriander
  • 1/4 tsp
    cumin

How To Make pork ribs w/mango barbecue sauce

  • 1
    Place ribs in a roasting pan.
  • 2
    Combine bay leaves, peppercorns, liquid smoke, salt and water, pour over ribs. Cover tightly with foil.
  • 3
    Bake for 45 minutes in a 350 degree oven for 45 minutes.
  • 4
    Combine the remaining ingredients to make the mango barbecue sauce.
  • 5
    Remove the ribs from the roasting pan, and place on rack of broiler pan.
  • 6
    Baste frequently with the mango barbecue sauce, broil ribs in oven, 6 inches from broiler unit until browned on both sides.

Categories & Tags for PORK RIBS W/MANGO BARBECUE SAUCE:

ADVERTISEMENT
ADVERTISEMENT