bubble up biscuit pizza
(1 rating)
This pizza recipe is so easy to make and the kids will have a BLAST helping you make it.
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(1 rating)
yield
4 Servings
prep time
10 Min
cook time
25 Min
method
Bake
Ingredients For bubble up biscuit pizza
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1 canjumbo sized biscuits
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1 jarcanned tomato sauce or pizza sauce
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2 cshredded cheese of choice
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pizza toppings of choice
How To Make bubble up biscuit pizza
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1Preheat oven to 350 degrees. Spray a 9x13 pan with non-stick spray. Open the biscuits. Cut each biscuit into 4 pieces and place in the bottom of the pan.
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2In a large bowl, combine canned tomato sauce or pizza sauce and pizza toppings of choice. Stir to combine. Toppings could include: precooked hamburger meat/sausage, cheese, mushrooms, peppers, onions, olives, ham, pineapple, pre-cooked chicken, pepperoni, etc.
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3Pour sauce mixture over the quartered biscuits. Mix gently until biscuits are covered with sauce. Sprinkle on remaining cheese and any additional pizza toppings.
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4Bake for 25 to 35 minutes, uncovered, until all the biscuits have bubbled up. Let sit for 5 minutes before cutting and serving.
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5Notes This recipe is very customizable. Add any toppings that you'd like! You can also replace the biscuits with another form of pre-made dough (crescent, pizza dough, Bisquick, etc.) or a homemade dough of your choice.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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