Real Recipes From Real Home Cooks ®

velveeta cheeseburger mac

(1 rating)
Recipe by
Sara Moore-Scheck
Mesa, AZ

Do you like the new Velveeta Box Meals. This is a "healthier" version of that. What that means is that there isn't as much sodium in this meal than the box.

(1 rating)
yield 6 servings
prep time 5 Min
cook time 35 Min
method Stove Top

Ingredients For velveeta cheeseburger mac

  • 1 lb
    ground beef
  • 2 3/4 c
    water
  • 1/3 c
    ketchup
  • 1 tsp
    onion powder
  • 1/2 lb
    velveeta pasteurized prepared cheese product, cut into 1/2-inch cubes
  • 2 c
    elbow macaroni, uncooked

How To Make velveeta cheeseburger mac

  • 1
    Brown meat in large skillet; drain.
  • 2
    Add water, ketchup and onion powder; mix well.
  • 3
    Bring to boil
  • 4
    Simmer on medium-low heat 8 to 10 min or until macaroni is tender.
  • 5
    Stir in Velveeta; cook until melted, stirring occasionally.
  • 6
    Serving Suggestion: Serve with a cooked crisp green vegetable, such as broccoli.
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