lasagna spirals

Name: Lasagna Spirals
Prep time: 20 min
Cook time: 30 min
Cuisine: Italian
Ingredients: 1 package(s) lasagna noodles, cooked; 1 package(s) frozen spinach, thawed; 1/2 pound(s) italian sausage, cooked; 15 ounce(s) ricotta cheese; 2 cup(s) mozzarella cheese, grated; 1 bunch(es) green onions, chopped; 2 teaspoon(s) each basil and nutmeg; 1 jar(s) spaghetti sauce; 1/2 cup(s) parmesan cheese

(1 rating)

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Recipe by

Melissa Trent

@Lissa3967

Arlington, TX

A fun way to make Lasagna. You may not think the nutmeg would be a good idea but it does add a nice touch. Serve with warm Italian bread sticks or any bread.

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(1 rating)

yield serving(s)

prep time 20 Min

cook time 30 Min

Ingredients For lasagna spirals

1 pkg

lasagna noodles, cooked
1 pkg

frozen spinach, thawed
1/2 lb

italian sausage, cooked
15 oz

ricotta cheese
2 c

mozzarella cheese, grated
1 bunch

green onions, chopped
2 tsp

each basil and nutmeg
1 jar

spaghetti sauce
1/2 c

parmesan cheese

How To Make lasagna spirals

1
Grease a 13X9 baking dish

2
In large bowl, combine spinach, sausage, ricotta and mozzarella cheeses, green onions and seasonings.
3
Spread about 1/2 cup of cheese mixture along each noodle. Roll noodles to form spirals.
4
Place in 13X9 baking dish. Pour spaghetti sauce over spirals and top with parmesan.
5
Bake in 350 degree oven for 30 minutes
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lasagna spirals

Ingredients For lasagna spirals

How To Make lasagna spirals

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