scampi boca

Name: Scampi Boca
Prep time: 5 min
Cook time: 15 min
Cuisine: American
Ingredients: 6 large shrimp per person; - olive oil, light; 2 teaspoon(s) butter; 1/4 cup(s) brandy; 1/2 teaspoon(s) minced garlic; 2 cup(s) heavy cream; - salt and white pepper to taste

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Private Recipe by

Raven Higheagle

@ravenhigheagle

Prescott, AZ

This shrimp dish was created at the famed 5 star resort, the Boca Raton Hotel and Club. I was given the recipe by a gourmet chef in the Top of the Tower Restaurant.

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yield serving(s)

prep time 5 Min

cook time 15 Min

method Stove Top

Ingredients For scampi boca

6 lg

shrimp per person
olive oil, light
2 tsp

butter
1/4 c

brandy
1/2 tsp

minced garlic
2 c

heavy cream
salt and white pepper to taste

How To Make scampi boca

1
Sauté the shrimp in light oil and 1 teaspoon butter. when the shrimp are half cooked, add the brandy, garlic and cream.

2
Reduce the cream by 1/2, and add 1 teaspoon butter and blend thoroughly. Add salt and white pepper to taste.
3
Serve with cooked saffron rice
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