taco melts
(4 ratings)
This is such an easy and satisfying recipe. The recipe and picture comes from Pillsbury. It takes very little time to prepare and would also be a good treat to serve to the Football fans in the family...I hope you will enjoy this.
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(4 ratings)
yield
serving(s)
prep time
15 Min
cook time
15 Min
Ingredients For taco melts
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1 pkgel paso taco seasoning mix
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2/3 cwater
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1 cel paso thick n chunky salsa
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1 lblean ground beef, cooked and drained
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1 canpillsbury grands bisquits
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1 cshredded mexican cheese blend
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1 csour cream, optional
How To Make taco melts
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11 Heat oven to 375°F. 2 In medium saucepan, cook taco seasoning mix, water, 1/2 cup of the salsa and cooked ground beef until thickened. 3 Press each biscuit into 6-inch round. Fill each with taco mixture and 1 tablespoon cheese. Fold dough over filling and press to seal. Place on greased cookie sheet. 4 Bake 9 to 14 minutes or until golden brown. Serve with remaining salsa, cheese and sour cream.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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