Real Recipes From Real Home Cooks ®

pot roast to die for!

(3 ratings)
Recipe by
Rose Sprunger
Butler, IN

This is one easy, easy, WONDERFUL recipe. I don't remember where I got it, but I have shared it with a chef. He tried it and said it quickly became a favorite.

(3 ratings)
yield 6 -8
prep time 10 Min
cook time 3 Hr 30 Min
method Slow Cooker Crock Pot

Ingredients For pot roast to die for!

  • 1 md
    beef roast (my favorite is chuck roast)
  • 1 pkg
    dry brown gravy mix
  • 1 pkg
    hidden valley ranch dressing mix
  • 1 pkg
    italian salad dressing mix
  • 1/2 c
    water

How To Make pot roast to die for!

  • 1
    Place roast in the bottom of slow cooker.
  • 2
    Sprinkle with gravy, Hidden Valley mix and Italian salad dressing mix. Pour water (can add up to 1 cup, if desired) over the meat and seasonings.
  • 3
    Cook on slow for 3 1/2 to 4 hrs, until meat is tender, but not falling apart. Serve with mashed potatoes and gravy. YUM!

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