wisconsin cranberry pudding

Name: WISCONSIN CRANBERRY PUDDING
Prep time: 30 min
Cook time: 2 h
Yield: 6
Cuisine: American
Ingredients: 1/2 cup(s) molasses; 1 1/2 cup(s) flour; 1 1/2 cup(s) cranberrirs, chopped; 1/2 cup(s) hot water; 3 tablespoon(s) sugar; 1/2 teaspoon(s) salt; 2 teaspoon(s) baking soda; 1 - egg, beaten

(1 rating)

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Recipe by

Joanne Sarver

@Jsar

Nekoosa, WI

This is my very favorite Christmas dessert.

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(1 rating)

yield 6 servings

prep time 30 Min

cook time 2 Hr

method Steam

Ingredients For wisconsin cranberry pudding

1/2 c

molasses
1 1/2 c

flour
1 1/2 c

cranberrirs, chopped
1/2 c

hot water
3 Tbsp

sugar
1/2 tsp

salt
2 tsp

baking soda
1

egg, beaten

How To Make wisconsin cranberry pudding

1
Combine all ingredients . Steam for 1 1/4 hours. I use my electric roaster. HARD SAUCE: 1 cup sugar, 1/2 pint crream, 1/2 cup butter and 1 tsp. vanilla or brandy. Bring to a boil.
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wisconsin cranberry pudding

Ingredients For wisconsin cranberry pudding

How To Make wisconsin cranberry pudding

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