strawberry crunch ice cream pie
(1 rating)
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this is great on any day of the week we all love it
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(1 rating)
yield
8 serving(s)
prep time
10 Min
Ingredients For strawberry crunch ice cream pie
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1 1/2 qtstrawberry dreyer's or edy's slow churned light ice cream, softened
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3 pkg(1.55 oz each) nestle crunch candy bars, chopped
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1prepared (6 oz) chocolate cookie crumb crust
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1 pkgnestle nesquick chocolate flavored syrup
How To Make strawberry crunch ice cream pie
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1combine ice cream and half of chopped candy bars in large bowl, stir well.
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2spoon mixture into crust. sprinkle with remaining chopped candy bars. freeze for 4 hours or until firm.
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3drizzle with syrup before serving, if desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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