raspberry cream bars

Name: RASPBERRY CREAM BARS
Ingredients: 1 - yellow cake mix; 1/2 cup(s) butter or margarine; 1 cup(s) raspberry preserves; 1 package(s) cream cheese (8 oz.); 1/4 cup(s) sugar; 2 tablespoon(s) all purpose flour; 1 teaspoon(s) vanilla; 1 large egg; 1/4 cup(s) raspberry preserves

(1 rating)

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Recipe by

Sandy Munn

@luv2bake1

Snohomish, WA

NUMMY!

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(1 rating)

Ingredients For raspberry cream bars

1

yellow cake mix
1/2 c

butter or margarine
1 c

raspberry preserves
1 pkg

cream cheese (8 oz.)
1/4 c

sugar
2 Tbsp

all purpose flour
1 tsp

vanilla
1 lg

egg
1/4 c

raspberry preserves

How To Make raspberry cream bars

1
Preheat oven to 350 degrees. Crust: Combine cake mix, and butter in a bowl until crumbly. Reserve 1 cup. Press remaining mixture into a 9x13" pan. Spread 1 cup preserves over crust. Filling: Stir together cream cheese, flour, sugar, vanilla and egg until well blended; fold in preserves. Carefully spread filling over crust. Sprinkle reserved cake mix/butter mixture over filling. Bake 30 to 40 minutes or until golden brown. Cool before cutting into bars.
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raspberry cream bars

Ingredients For raspberry cream bars

How To Make raspberry cream bars

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