touchdown chocolate bars
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Ingredients For touchdown chocolate bars
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1.75 cunsifted flour
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1 csugar
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1/4 ccocoa
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1/2 cbutter, cold
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1egg, beaten
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1 cansweetened condensed milk
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2 csemi-sweet chocolate chips
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1 cchopped nuts
How To Make touchdown chocolate bars
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1Preheat oven to 350.
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2Combine flour, sugar and cocoa, cut in margarine until crumbly.
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3Add egg; mix until well blended.
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4Reserve 1 1/2 cups crumb mixture.
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5Press remainder evenly on bottom of greased 13x9\" baking pan.
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6Bake 10 minutes.
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7In saucepan, combine sweetened condensed milk and 1 cup chocolate chips.
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8Over low heat, cook and stir until chips melt and mixture is smooth.
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9Spread evenly over prepared crust.
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10Add nuts and remaining 1 cup chocolate chips to reserved crumb mixture; sprinkle evenly over top.
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11Bake 25-30 minutes or until center is set.
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12Cool.
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13Cut into bars.
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14Store covered at room temperature.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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