mom's christmas fudge
(1 rating)
Mom liked this recipe for fudge. Its easy and never fails. We had it every year at Christmas time when I was growing up. It was a real treat.
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(1 rating)
yield
16 serving(s)
prep time
20 Min
Ingredients For mom's christmas fudge
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2/3 ccarnation evaporated milk
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1 2/3 csugar
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1/2 tspsalt
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1 1/2 cmini marshmallows
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1 1/2 cchocolate chips
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1 tspvanilla extract
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1/2 cchopped walnuts, optional
How To Make mom's christmas fudge
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1Place milk, sugar, and salt in medium saucepan and bring to a boil, stirring constantly. Boil for 5 minutes. Remove from heat. Add remaining ingredients and continue stirring until marshmallows and chocolate are melted and mixture is well combined.
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2Pour into a buttered 9 by 9 inch pan. Cut in squares when cooled a bit, but still warm. Do not remove from pan until completely cooled. Then cut again on same lines and enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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