kahula cake

Name: KAHULA CAKE
Prep time: 40 min
Cook time: 50 min
Ingredients: NOTE: FOR LOW FAT USE EGG BEATERS INSTEAD OF EGGS AND CANOLA OIL INSTEAD OF VEGETABLE OIL AND LIGHT SOUR CREAM INSTEAD OF REGULAR; 1 box(es) chocolate cake mix; 3/4 cup(s) vegetable oil; 8 oz cup(s) sour cream; 3/4 cup(s) kahlua; 4 - large eggs; 12 oz - chocolate chips

(1 rating)

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review

Recipe by

Rachel Aguilar Goundie

@Rachel_Aguilar

Marion, VA

Very good to eat

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(1 rating)

yield serving(s)

prep time 40 Min

cook time 50 Min

Ingredients For kahula cake

NOTE: FOR LOW FAT USE EGG BEATERS INSTEAD OF EGGS AND CANOLA OIL INSTEAD OF VEGETABLE OIL AND LIGHT SOUR CREAM INSTEAD OF REGULAR
1 box

chocolate cake mix
3/4 c

vegetable oil
8 oz c

sour cream
3/4 c

kahlua
4

large eggs
12 oz

chocolate chips

How To Make kahula cake

1
Mix all together Pour into a bunt pan

2
Bake at 350 degrees for 40-50 mins
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kahula cake

Ingredients For kahula cake

How To Make kahula cake

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