chocolate banana loaf
(2 ratings)
The cake mix makes this a cinch to put together in a hurry and I assure you, nobody will turn down this delicious, moist, treat.
►
(2 ratings)
yield
8 - 10
prep time
20 Min
cook time
55 Min
method
Bake
Ingredients For chocolate banana loaf
-
1 box chocolate cake mix
-
3 ripe bananas
-
3 large eggs
-
½ cup water
-
½ cup corn oil
-
½ - 1 cup nuts or chocolate chips (optional)
-
2 tbsp. instant coffee granuals (optional)
How To Make chocolate banana loaf
-
1Preheat oven to 350º F. Spray a standard size loaf pan with non-stick baking spray; set aside.
-
2In stand mixer, mix until well blended everything except nuts or chocolate chips (if using) – fold them in last.
-
3Pour batter into prepared pan and bake for 55 minutes or when tests done with wooden skewer.
-
4Once done, set on wire rack to cool for 20 minutes. Turn out onto wire rack and allow to cool completely before slicing.
-
5To store: Wrap in plastic wrap and refrigerate.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chocolate Banana Loaf:
ADVERTISEMENT
ADVERTISEMENT