skillet corn bread
(1 rating)
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I got this recipe years ago from a neighbor/friend. Delicious and my family requests it everytime I go home for a visit.
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(1 rating)
prep time
15 Min
cook time
35 Min
Ingredients For skillet corn bread
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1 1/2 boxjiffy corn muffin mix
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1/3 csugar
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1 1/2 cmilk
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3eggs
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1 stickbutter, melted
How To Make skillet corn bread
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1Melt butter in a cast iron skillet on 350 degrees. In large bowl mix jiffy and sugar together. Add milk and eggs, on e at a time and stir well. Add melted butter, stir and return to skillet. Bake 35 minutes or until a nice golden brown and set in the middle. Brush a little butter over the top while still hot. Cool slightly and cut into squares. if you don't have a cast iron skillet a stone baking pan works well also.
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