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parmesan-caraway appetizers

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review
Private Recipe by
Raven Higheagle
Prescott, AZ

This is great if you have to whip up a appetizer in a few minutes. It comes from Betty Crocker's first cookbook. I found it when my mother was getting rid of some of her old cookbooks.

yield serving(s)
prep time 15 Min
cook time 10 Min
method Barbecue

Ingredients For parmesan-caraway appetizers

  • 2 dash
    baking mix (bisquick)
  • 1 c
    real parmesan cheese, grated
  • 3/4 c
    milk
  • 1 Tbsp
    caraway seeds
  • 1 Tbsp
    parsley flakes
  • 1 Tbsp
    vegetable oil
  • 1/2 Tbsp
    garlic powder
  • 1/2 tsp
    salt
  • 1 lg
    egg

How To Make parmesan-caraway appetizers

  • 1
    Preheat oven to 425 degrees.
  • 2
    Mix all ingredients until stiff dough forms.
  • 3
    Drop by slightly rounded teaspoons 1-inch apart on a ungreased baking sheet
  • 4
    Bake until light brown, about 7 to 8 minutes.
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