Photos of Pam's Tender Fried Chicken Gizzards

Boiling The Chicken Gizzards.
Boiling the chicken gizzards.
Coating The Gizzards In The Panko Coating.
Coating the gizzards in the Panko coating.
Coating The Chicken Gizzards In The Egg Wash.
Coating the chicken gizzards in the egg wash.
Flour And Seasonings In A Bowl.
Flour and seasonings in a bowl.
Egg And Milk Whisked Together.
Egg and milk whisked together.
Letting Chicken Gizzards Cool.
Letting chicken gizzards cool.
Frying The Chicken Gizzards.
Frying the chicken gizzards.
A Platter Of Pam's Tender Fried Chicken Gizzards.
A platter of Pam's Tender Fried Chicken Gizzards.
2 Comments
wmnofoz
Pam Ellingson - over a year ago
Thanks for the comment about your gizzards. I do love them, but they have to be tender enough to chew. So glad you enjoyed them!!
JAMELAH
JAMELAH' Bacani - over a year ago
Until I looked on this site,,, don't laugh I've been cooking my gizzards all wrong!!!!! Thanks PAM.