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Photos of German Style Roast Pork With Caramelized Sauerkraut

Deglazing The Pan.
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Deglazing the pan.
Placing The Roast On The Sauerkraut And Onions.
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Placing the roast on the sauerkraut and onions.
Searing Each Side Of The Roast.
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Searing each side of the roast.
Dusting The Roast With Flour.
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Dusting the roast with flour.
Rubbing Seasoning Onto The Roast.
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Rubbing seasoning onto the roast.
Adding Onions And Sauerkraut To A Dutch Oven.
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Adding onions and sauerkraut to a Dutch oven.
Continuing To Cook The Onions And Kraut.
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Continuing to cook the onions and kraut.
Stirring The Onions And Sauerkraut.
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Stirring the onions and sauerkraut.
Adding Seasoning And Brown Sugar To The Onions And Kraut.
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Adding seasoning and brown sugar to the onions and kraut.
Adding Garlic And Sauerkraut To The Pan.
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Adding garlic and sauerkraut to the pan.
Adding Onions To The Pan.
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Adding onions to the pan.
Heating Butter And Oil In A Pan.
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Heating butter and oil in a pan.
German Pot Roast With Sauerkraut And Onions On A Plate.
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German pot roast with sauerkraut and onions on a plate.
Roast After Cooking In The Oven.
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Roast after cooking in the oven.
Continuing To Bake With The Lid Off.
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Continuing to bake with the lid off.
The Roast Cooking In The Oven.
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The roast cooking in the oven.
Pouring The Liquid Over The Roast.
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Pouring the liquid over the roast.
German Style Pot Roast Sliced With Sauerkraut And Onions.
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German style pot roast sliced with sauerkraut and onions.
Photo Of German Style Roast Pork With Caramelized Sauerkraut
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Made It Last Night With Boneless Pork Loin, Red Potatoes And Carrots. It Was Wonderful!
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Made it last night with boneless pork loin, red potatoes and carrots. It was wonderful!
Made It Last Night With Boneless Pork Loin, Red Potatoes And Carrots. It Was Wonderful!
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Made it last night with boneless pork loin, red potatoes and carrots. It was wonderful!
Photo Of German Style Roast Pork With Caramelized Sauerkraut
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5 Comments
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lynnsocko
Lynn Socko - over a year ago
thanks, I love the flavor of the juice in kraut, but not the kraut itself, but this looks so good I will eat some when I get to make this!!!
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Sassy01
Thea Pappalardo - over a year ago
It doesn't have the typical sour taste. I just can't tell you how good it was. I used a small bag of kraut because only 2 of us were eating it. Next time I'll use the large bag.
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lynnsocko
Lynn Socko - over a year ago
It just all looks so good. So that's the carmelized kraut? Heck I bet I'd even like that!!!
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Sassy01
Thea Pappalardo - over a year ago
I opened a can of pork gravy because my husband wanted it. Doesn't need gravy at all.
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lynnsocko
Lynn Socko - over a year ago
licking my lips, got to make this
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