Photos of BONNIE’S JUNGLE BARS

That Dough Is Going To Be Stiff!
That dough is going to be stiff!
Bake At 325 Degrees For 35 Minutes.  Cut Into 24 Bars.
Bake at 325 degrees for 35 minutes. Cut into 24 bars.
Dump The Stiff Dough Onto The Greased Baking Pan.
Dump the stiff dough onto the greased baking pan.
For A Great Dessert, Serve Warm With A Big Scoop Of Vanilla Ice Cream Ladled On Top!
For a great dessert, serve warm with a big scoop of vanilla ice cream ladled on top!
Combine Flour Mixture With Butter Mixture
combine flour mixture with butter mixture
Chocolate Chips And Nuts
chocolate chips and nuts
Chopped Walnuts And Chocolate Chips
chopped walnuts and chocolate chips
Pat And Press The Stiff Dough Evenly Over The Surface Of The Pan.
Pat and press the stiff dough evenly over the surface of the pan.
Comments