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Photo #7

Layer 6 Corn Tortillas Over The Sauce, Then Spread 1/3 Of The Sauce Over The Top Of The Tortillas. Enchiladas Casserole Style On A Plate With Corn And Rice. Enchiladas Casserole Style In A Baking Dish. Bake In The Preheated Oven For 30 Minutes Or Until Bubbling. Ending With The Meat, Cheese, And The Last Of The Sauce. Then Repeat The Layers; You Will Have A Total Of 3 Layers. Then Layer 1/3 Of The Meat And Cheese On Top Of The Tortillas, Then Top That With The Remaining Sauce In The Can. Preheat Oven To 350 Degrees. Grease A 9x13 Baking Dish And Spread 1/3 Of A Can Of Enchilada Sauce On The Bottom Of The Dish. Drain Off The Grease And Set Aside. Brown The Hamburger In A Pan With The Garlic, Salt, Pepper, And Some Of The Onion.
Layer 6 Corn Tortillas Over The Sauce, Then Spread 1/3 Of The Sauce Over The Top Of The Tortillas.
JustaPinch
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Kitchen Crew @JustaPinch
Layer 6 corn tortillas over the sauce, then spread 1/3 of the sauce over the top of the tortillas.
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Tags:     Enchiladas Casserole Style  
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