Photos of Barbecue Sauce - Home Brewed - An Original

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Made two batches, got 2 qts., 1 pint, plus about 6 oz. I put in a small plastic container in fridge. It tastes awesome!!!

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After the slurry of cornstarch/water is added, stir constantly as you bring to a low boil...it gets nice and thick!

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Simmer 30 min., stir frequently...

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Gather up your ingredients...don't pay attention to the Worcestershire bottle...someone thought it should be there but it wasn't used...

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Start w/tomato paste & water & bring to simmer...