Photos of Turtle Trifle

Layer 1/3 Of The Cooled Pecan Syrup Mixture.
Layer 1/3 of the cooled pecan syrup mixture.
Layer 1/3 Of The Brownies On The Bottom Of A Trifle Dish.
Layer 1/3 of the brownies on the bottom of a trifle dish.
Toast Pecan Halves And Set Aside To Cool.
Toast pecan halves and set aside to cool.
Remove From The Heat And Set Aside To Completely Cool.
Remove from the heat and set aside to completely cool.
Bring To A Boil And Simmer.
Bring to a boil and simmer.
Stir In Salt, Vanilla, And Chopped Pecans.
Stir in salt, vanilla, and chopped pecans.
In A Large Saucepan, Combine Sugar, Corn Syrup, Melted Butter, And Eggs.
In a large saucepan, combine sugar, corn syrup, melted butter, and eggs.
Baked Brownies Cooling.
Baked brownies cooling.
Turtle Trifle In Two Glasses For Serving.
Turtle Trifle in two glasses for serving.
Repeat Layers Ending With The Caramel And Pecans.
Repeat layers ending with the caramel and pecans.
Drizzle 1/3 Of The Caramel And Sprinkle 1/3 Of The Pecan Halves.
Drizzle 1/3 of the caramel and sprinkle 1/3 of the pecan halves.
Layer With 1/3 Of The Cool Whip.
Layer with 1/3 of the Cool Whip.
Turtle Trifle Ready To Be Served.
Turtle Trifle ready to be served.
Comments