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Apple Bundt with Brown-Butter Vanilla Bean Glaze
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Photos of Apple Bundt with Brown-Butter Vanilla Bean Glaze
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Add vanilla extract.
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Add flour to the wet mixture.
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Using a stand mixer, combine granulated sugar, brown sugar, oil, applesauce, eggs, apple cider, and vanilla.
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Combine flour, baking powder, cinnamon, mace, nutmeg, and salt.
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Stir the shredded apple with lemon juice and granulated sugar.
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Grease and flour a Bundt pan.
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Add 2 Tbsp of half and half.
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Combine browned butter with powdered sugar.
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Brown the butter.
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Combine sifted powdered sugar and scraped vanilla bean.
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Scrape the vanilla bean.
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Pour half and half into a small bowl to come to room temperature.
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Bake the Bundt cake.
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Pour batter into the Bundt pan.
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Add the apples and stir.
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Slices of Apple Bundt Cake WIth Brown-Butter Vanilla Bean Glaze.
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Slice and serve the apple Bundt cake.
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Pour the glaze over the Bundt cake.
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Whisk until smooth.
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Apple Bundt Cake with Brown-Butter Vanilla Bean Glaze on a platter.
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Brenda Score
@afarmgirlsdabbles
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This is apple cake perfection, full of moist apple goodness and a thick buttery glaze.