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Photo #6

Thumbnail For Drop By Tablespoonfuls Onto A Greased Or Lined With Parchment Paper Baking Sheet. Thumbnail For Lemon Blueberry Biscuits Drizzled With A Glaze. Thumbnail For After Cooling, Drizzle With The Powdered Sugar Glaze. Thumbnail For Cool The Biscuits On A Cooling Rack For A Few Minutes. Thumbnail For Whisk Together Powdered Sugar, Lemon Juice, And Grated Lemon Peel For The Glaze. Thumbnail For Bake At 400 For 13 - 18 Minutes. Thumbnail For The Mixture Is Thick. Thumbnail For Carefully Fold In Blueberries. Thumbnail For Stir Yogurt Mixture Into Dry Mixture Until Just Moistened. Thumbnail For Combine Yogurt, Egg, Melted Margarine, And Lemon Peel. Thumbnail For In A Large Bowl, Combine Dry Ingredients.
Drop By Tablespoonfuls Onto A Greased Or Lined With Parchment Paper Baking Sheet.
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Drop by tablespoonfuls onto a greased or lined with parchment paper baking sheet.
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Tags:     Lemon Blueberry Biscuits  
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