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Photo #9

Thumbnail For Transfer The Dough To A Lightly Greased Bowl. Place In A Warm Place To Rise. Thumbnail For Mozzarella Dill Roll On A Plate With Soup. Thumbnail For A Platter Of Mozzarella Dill Rolls. Thumbnail For Inside Of The Mozzarella Dill Rolls. Thumbnail For Bake In The Preheated Oven For 15 - 20 Minutes. Thumbnail For Sprinkle The Rolls With Sea Salt. Thumbnail For Brush The Bread With The Dill Butter. Thumbnail For Stir 2 Tbsp Of Dill Into The Remaining 8 Tbsp Of Melted Butter. Thumbnail For Roll Into Balls. Place On A Cookie Sheet And Allow The Dough To Rise In A Warm Place. Thumbnail For Add The Onion And Garlic. Thumbnail For Add 2 Tbsp Of Dill. Thumbnail For Then Add Milk, Mozzarella Cheese, Egg, And 1 Tbsp Of Melted Butter. Thumbnail For Attach The Dough Hook And Slowly Add The Yeast Mixture To The Flour. Thumbnail For Whisk The Bread Flour And Salt In The Bowl Of An Electric Mixer. Thumbnail For Combine The Yeast, Sugar, And Warm Water In A Small Mixing Bowl.
Transfer The Dough To A Lightly Greased Bowl. Place In A Warm Place To Rise.
JustaPinch
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Kitchen Crew @JustaPinch
Transfer the dough to a lightly greased bowl. Place in a warm place to rise.
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Tags:     Mozzarella Dill Rolls  
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