Photos of Herbed Chicken Thighs With Honey Mustard Glaze

Photo Of A Platter Of Herbed Chicken Thighs With Honey Mustard Glaze.

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Photo Of Mix Well To Form A Compound Butter.

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Photo Of Measure 5 1/2 Tbsp Of The Unsalted Butter. Add All The Seasonings.

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Photo Of Pull Back The Skin And Place A Bit Of The Herbed Butter On Each Piece Of Chicken.

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Photo Of Slather The Reserved Butter Over The Tops Of The Chicken Thighs.

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Photo Of Bake Uncovered In A 350-degree Oven For 1 Hour And 15 Minutes.

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Photo Of Make A Glaze By Mixing The Dijon And The Whole Grain Mustard With The Honey In A Small Bowl.

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Photo Of Remove Chicken From The Oven And Raise The Temperature.

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Photo Of Transfer Chicken To A Foil-lined Baking Sheet. Brush The Glaze On The Chicken.

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Photo Of Bake The Glazed Chicken For 15 Minutes.

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Photo Of Herbed Chicken Thighs Out Of The Oven And Ready To Serve.

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Photo Of Simple And Elegant, These Chicken Thighs With A Honey Mustard Glaze Are A Perfect Choice For All Of Your Special Occasions.

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