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Photo #11

Toss Berries With Sugar And Corn Starch. Mix In Softened Butter. Pour Into The Prepared Dish. Buttermilk Biscuit-topped Berry Cobbler Baked Until Golden Brown. Buttermilk Biscuit-topped Berry Cobbler In A Bowl. Serve Buttermilk Biscuit-topped Berry Cobbler Warm With Ice Cream Or Whipped Topping. Cool 10 Minutes. Bake For 45-55 Minutes. Drop Topping Onto Berries To Cover And Sprinkle With Sugar. Mix Gently, Just Until Combined. Add Buttermilk. Cut In The Butter. Whisk Together The Flour, Sugar, Baking Powder, And Salt. Preheat Oven And Prep A 9x13 Baking Dish.
Toss Berries With Sugar And Corn Starch. Mix In Softened Butter. Pour Into The Prepared Dish.
JustaPinch
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Kitchen Crew @JustaPinch
Toss berries with sugar and corn starch. Mix in softened butter. Pour into the prepared dish.
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