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Summer Picnic Sandwich
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Photos of Summer Picnic Sandwich
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Kitchen Crew
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Summer picnic sandwich with red pepper aioli.
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Cutting the summer sandwich pizza into pieces.
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Pressing the sandwich together.
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Wrap tightly with aluminum foil.
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Putting two halves together.
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Arranging remaining ingredients on the other half of bread.
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Layering cheese, bacon, and basil on the bread.
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Spreading red pepper aioli onto the bread.
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Removing part of the bread.
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Cutting bread in half.
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Folding in capers.
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Making the red pepper aioli.
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Cutting peppers into quarters.
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Removing the skin from the peppers.
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Cooking vegetables on the grill.
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Brushing vegetables with oil.
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Charring red peppers on the grill.
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Fully cooked bacon.
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Sprinkling brown sugar with spices over bacon.
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Flipping pieces of bacon.
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Slices of bacon placed on the rack.
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Cooling rack placed over the aluminum foil.
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A sheet pan lined with aluminum foil.
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Mixing spices and brown sugar in a bowl.
Photo by
Suzanne Banfield
@SBcooks
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Enjoy a wedge of this Summer Picnic Sandwich with Turkey, Sweet and Spicy Bacon, Grilled Vegetables and Red Pepper-Caper Aioli. Serve with some iced tea or lemonade and find a backyard, deck, porch or park where you can be with family and friends.