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Photo #4

Thumbnail For Shake Excess Flour Off Of The Chicken. Place The Chicken In A Low Dish Or Rimmed Baking Sheet. Thumbnail For Oven-fried Chicken On A Platter. Thumbnail For Bake Until Internal Temperature Reaches 165 Degrees F. Thumbnail For Pour The Melted Butter Over The Top Of Each Piece Of Chicken. Thumbnail For Add Flour And Salt To A Resealable Bag. Add The Chicken Pieces And Shake Until Coated. Thumbnail For Cut The Whole Chicken Into Pieces.
Shake Excess Flour Off Of The Chicken. Place The Chicken In A Low Dish Or Rimmed Baking Sheet.
JustaPinch
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Kitchen Crew @JustaPinch
Shake excess flour off of the chicken. Place the chicken in a low dish or rimmed baking sheet.
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Tags:     Oven-Fried Chicken  
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