Photos of CARAMEL APPLE PECAN COFFEE CAKE

I Added Caramel To This Piece & Now I Think I Will Add It To The Recipe; It Is So Good With It On There.
I added caramel to this piece & now I think I will add it to the recipe; it is so good with it on there.
7 Comments
cookiequeen
Peggi Anne Tebben - over a year ago
:) :) :) LOL
dfish
Doreen Fish - over a year ago
LOL...fat chance of that Peggi!!
cookiequeen
Peggi Anne Tebben - over a year ago
Thanks Doreen!! It stays moist too if it's around long enough!
dfish
Doreen Fish - over a year ago
It is so good...everyone should know!!!
cookiequeen
Peggi Anne Tebben - over a year ago
You could leave off both of the drizzles if you want. When I first started making this, it only had the crumb topping on it. I added the other 2. Thanks fro saying about the cookbook. I used to make this alot for school bake sales.
dfish
Doreen Fish - over a year ago
It is home made caramel so its quite dark...I didn't do the drizzle thingy as I don't much like powdered sugar so much...the cake is fantastic Peggi!!Its a keeper for me...I think it should go in the JAP cookbook!!
cookiequeen
Peggi Anne Tebben - over a year ago
Is that caramel on top or chocolate, Doreen? It looks real good.