Photos of Russian tea cookies.

Photo Of Russian Tea Cookies.

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Photo Of After Totally Cool, Place Them In Air Sealed Cointainer. And Enjoy It With Tea.

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Photo Of After Done, Sprinkle Generosly With 3tbl.spoon Icing Sugar Mix With 1 Pkg, Vanilla Sugar

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Photo Of Each Cruossante Place On Cookie Shit Baking Dish Coversd With Parchmant Paper

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Photo Of Each Pice Roll Into Log, Shape Like Crossante

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Photo Of Flatten Dough To Thick Pie, Divide Into 4 Quarters, Each Quarter Divide Itnto 5 Slices.

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Photo Of Spread Pecans Over Dough, And Fold Into It.

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Photo Of The Dough.

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Photo Of Sift The Flour With Salt Into Batter Mix.

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Photo Of Mix Butter With Icing Sugar, And Vanilla.

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Photo Of Russian Tea Cookies.

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Photo Of Russian Tea Cookies.

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