Photos of Porcupine Meatballs

Photo Of Finished Product. Yummy Porcupine Meatballs. Hubby Said That These Were Probably The Best Meatballs I've Ever Made. Picture By Rose. 10/21/15

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Photo Of My Dinner.....porcupine Meatballs And Peggi's Potato Salad. Yummy! Picture By Rose. 10/21/15

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Photo Of 6 Porcupine Meatballs. We Had To Reheat The Meatballs After We Got Home From Church. I Was Hoping To Serve These Meatballs Over Rice But Didn't Have Time To Make It. Next Time I Make Them I'll Serve Them Over Rice. Picture By Rose. 10/21/15

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Photo Of Bring To A Boil Then Turn Down The Heat And Simmer For 40 Minutes, Covered. Stir Occasionally. Picture By Rose. 10/21/15

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Photo Of Poured The Tomato Soup, Water And Worcestershire Sauce Mixture Over The Meatballs. Picture By Rose 10/21/15

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Photo Of The Rest Of The Can Of Tomato Soup, 1/2 Cup Water And The Worcestshire Sauce Mixed Together. Picture By Rose 10/21/15

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Photo Of Doesn't That Look Good? Exactly 20 Meatballs Fit Perfectly In My 10 Non-stick Fry Pan. Picture By Rose 10/21/15

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Photo Of Mixed The One Pound Of Hamburger Meat Into The Egg Mixture. Picture By Rose 10/21/15

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Photo Of Mixed 1/4 Cup Of The Tomato Soup With The Beaten Egg, Salt, Pepper, Parsley, Onion, Garlic And Rice. This Is What It Looked Like When It Was Mixed Well. Picture By Rose 10/21/15

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Photo Of Gathered Ingredients To Make This Recipe. Hamburger, Onion, Garlic, Parsley, Rice, Salt, Pepper, Tomato Soup, One Egg And Worcestershire Sauce. Picture By Rose. 10/21/15

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