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Photo #7

Thumbnail For Place In A Bowl And Let Rise In A Warm Place Until Doubled In Bulk (about 1 1/2 Hours). Thumbnail For Ukrainian Easter Paska Loaf And Sliced. Thumbnail For Ukrainian Easter Paska Loaf. Thumbnail For Cover With Foil If Browning Too Much. Thumbnail For Bake The Paska. Thumbnail For Divide Dough And Decorate. Thumbnail For Punch Down And Let Rise Again (about 1 Hour). Thumbnail For Turn The Dough Onto A Floured Board And Knead Until Smooth And Satiny. Thumbnail For Add Beaten Eggs, Sugar, Melted Butter, And Salt. Mix In Flour. Thumbnail For Cover And Let The Batter Rise In A Warm Place Until Light And Bubbly. Thumbnail For Combine Softened Yeast With Lukewarm Milk, Honey, And 5 Cups Of Flour. Thumbnail For Dissolve Sugar In Lukewarm Water And Sprinkle Yeast Over.
Place In A Bowl And Let Rise In A Warm Place Until Doubled In Bulk (about 1 1/2 Hours).
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Place in a bowl and let rise in a warm place until doubled in bulk (about 1 1/2 hours).
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Tags:     Ukrainian Easter Paska  
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