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Photos of Strawberry-filled Lemon Cream Cheese Bars

Combine Cream Cheese, Sugar, Flour, Salt, And Egg.
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Combine cream cheese, sugar, flour, salt, and egg.
With A Pastry Blender Or Fork, Cut In Butter Into Cake Mix Until Crumbly.
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With a pastry blender or fork, cut in butter into cake mix until crumbly.
Cool For 1 Hour Or Until Completely Cooled.
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Cool for 1 hour or until completely cooled.
Sprinkle The Reserved Base Mixture Over The Filling And Bake.
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Sprinkle the reserved base mixture over the filling and bake.
Carefully Pour The Filling Over The Base.
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Carefully pour the filling over the base.
Add Margarita Mix.
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Add margarita mix.
Beat Until Well Blended.
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Beat until well blended.
Carefully Spread Over The Base.
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Carefully spread over the base.
Stir Preserves Until Smooth.
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Stir preserves until smooth.
Press The Remaining Mixture Into A Baking Dish.
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Press the remaining mixture into a baking dish.
Add Almonds; Mix Well. Reserve 1 Cup Mixture For Topping.
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Add almonds; mix well. Reserve 1 cup mixture for topping.
Layers In The Strawberry-filled Lemon Cream Cheese Bars.
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Layers in the Strawberry-Filled Lemon Cream Cheese Bars.
Strawberry Filled Lemon Cream Cheese Bars Ready To Be Sliced.
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Strawberry Filled Lemon Cream Cheese Bars ready to be sliced.