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  1. Chicken Tagine with Chickpeas & Apricots
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Photos of Chicken Tagine with Chickpeas & Apricots

Photo Of This Is A Moroccan Stew Made With Chicken Thighs, Chick Peas & Preserved Lemons.  Tagine Refers To The Clay Pot In Which It Is Cooked, You Can Develop The Flavors In A Heavy Pot With The Lid Set Slightly Askew And Adjusted Cooking Time.
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Brenda Washnock @brendasweetandsavory
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Photo Of Served With Simple Golden Raisin Kissed Israeli Couscous
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Brenda Washnock @brendasweetandsavory
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