Photos of Almond Snowball Cookies

Line 2 Baking Sheets With Parchment Paper And Preheat Oven.
Line 2 baking sheets with parchment paper and preheat oven.
Cut Dough Into Slices And Make Balls.
Cut dough into slices and make balls.
Turn Dough On Waxed Paper, Make A Roll, And Refrigerate.
Turn dough on waxed paper, make a roll, and refrigerate.
Add The Flour And Salt.
Add the flour and salt.
Add Vanilla And Almond Extracts.
Add vanilla and almond extracts.
Add The Butter And Process Until Smooth.
Add the butter and process until smooth.
Pulse Almonds And Sugar In A Food Processor.
Pulse almonds and sugar in a food processor.
Texture Of The Almond Snowball Cookies.
Texture of the Almond Snowball Cookies.
Toss Cookies For A Second Time And Return To Cooling Rack.
Toss cookies for a second time and return to cooling rack.
Then Toss Them In Confectioners' Sugar.
Then toss them in confectioners' sugar.
Briefly Cool The Cookies On A Rack.
Briefly cool the cookies on a rack.
Put The Confectioners' Sugar Into A Pie Plate.
Put the confectioners' sugar into a pie plate.
Bake The Cookies.
Bake the cookies.
A Plate Filled With Almond Snowball Cookies.
A plate filled with Almond Snowball Cookies.