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Butternut Squash Baked Penne
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Kitchen Crew
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Whisk in warmed milk.
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Kitchen Crew
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Drain boiled pasta.
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Add onions to melted butter and cook.
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Whisk in flour, salt, and pepper.
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Add sage and nutmeg.
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Blend in ricotta or cottage cheese and squash.
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Stir in cheese.
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Stir in cooked pasta.
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Add mixture to a baking dish and top with cheese.
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Sprinkle chopped bacon.
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Bake until cheese is melted.
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Butternut Squash Baked Penne on a plate.
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Butternut Squash Baked Penne with melted cheese.
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Two bowls of Butternut Squash Baked Penne.
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Wendy Rusch
@AmmaWendy
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mmmmmmm...is all I can say ;)