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Phyllis curtis

1 posted recipe has been Pinched 64 times!

Photo By: Phyllis Curtis Tastes As Good As It Looks. Not Difficult. Meringue Can Be Made The Day Before. It's So Worth The Time Spent.

Peanut Dacquoise With Peanut Butter Mousse

phyllis curtis @phylliscurtis
I found this on Epicurious. It came from Bon Appetit, April 2011, by Jeanne Kelley... Can be...
(5) 1 rating