Winter's Cabbage Soup Recipe

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Winter's Cabbage Soup

Beth Streeter

By
@bakeratheart

A great comfort food on a cold, or damp and dreary day. It is also an age old remedy for curing the common cold.


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Prep:

10 Min

Cook:

45 Min

Ingredients

3 Tbsp
olive oil
1/2
onion chopped
2 clove
garlic chopped
2 qt
water
4 tsp
chicken boullion
1 tsp
salt, or to taste
1/2 tsp
black pepper, or to taste
1/2
head of cabbage, cored and coarsely chopped
14 1/2 oz
italian style stewed tomatoes, drained and diced

Directions Step-By-Step

1
In a large stock pot, heat olive oil and stir in onion, cook until transparent, throwing in the garlic at the end.
2
Stir in water, bouillon, salt, and pepper bring to a boil then stir in cabbage simmer until cabbage wilts about 10 minutes
3
Stir in tomatoes, return to a boil then simmer 15 to 30 minutes stirring often.

About this Recipe

Course/Dish: Vegetable Soup
Other Tag: Healthy