Spicy Lentils

Kate Glenn

By
@kgkate

This recipe takes on a deeper, richer flavor with a few spices and sweet potatoe!

Tip: Smokey Paprika, Nutmeg, Red Chili....BAM


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Comments:

Serves:

6

Prep:

30 Min

Cook:

2 Hr

Ingredients

4 oz
dried lentils
1 c
diced onions
1 1/2 c
celery
1 c
bell pepper
1 c
diced carrots
3 qt
water
1 qt
vege broth
3 clove
garlic, crush and chop
1 Tbsp
soy sauce
1 Tbsp
smokey paprika
2 tsp
red chili pepper
1/4 c
olive oil
2 c
fresh spinach

INGREDIENTS

Directions Step-By-Step

1
In a large pan, heat 1/4 cup Olive Oil to medium heat.
Chop all veges, add onion, celery, carrots, bell pepper to sauce pan. Cover, cook until onions are translucent.
2
Stir every few minutes. Once Onions are tender, add 3 Quarts of water, Soy sauce, Lentils and Spices. Bring to a boil. Reduce heat to Simmer,cover and cook on low for 2 hours.
3
Add Fresh Spinach just before serving. Enjoy!

About this Recipe

Course/Dish: Bean Soups, Vegetable Soup
Dietary Needs: Vegetarian
Other Tag: Healthy