Thai Style Pork Stew Recipe

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Thai Style Pork Stew

Sam Womack

By
@sammers

This was modified from a Thai recipe. That recipe called for diced potatoes and I never saw a Thai eat a potato in the year I was there.


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Comments:

Serves:

6-12

Prep:

30 Min

Cook:

30 Min

Ingredients

1 lb
pork, cut into 1/2 inch pieces
1 Tbsp
thai curry paste, green or red [or to taste]
1 Tbsp
garlic [or to taste]
6
green onions, 1/4 inch dice
2 can(s)
fat free chicken broth
1 can(s)
coconut milk
4-6 c
brown rice [preferable]

Directions Step-By-Step

1
Saute pork with curry paste and garlic.
2
When pork cooked, add the green onions for about 30 seconds.
3
Add the chicken broth and bring to a slight, not rolling, boil.
4
Add the rice, coconut milkand heat well. Do not boil or coconut milk may curdle.
5
Serve in bowls.
6
Note: Cooked shrimp works well in this, just be careful not to over heat and make rubber shrimp!!

About this Recipe

Course/Dish: Other Soups
Other Tag: Healthy