Featured Pinch Tips Video
- 2 lb.ground beef
- 1 package of dry taco seasoning
- 1 quart of canned tomatoes with juice
- 1 large can of kidney beans
- 1 1/2 can of corn or 1 pack frozen corn
- 1 onion chopped
- 1 green pepper chopped
- 1/2 tsp
1Brown ground beef and when almost done add onions & green pepper. Saute until onions are clear.
2Add Taco mix with 1 cup water. Allow to simmer 6 minutes.
3In large kettle or stock pot mix all ingredients together.Cook on low for 30 or 40 minutes.
4When done top with shredded cheese and sour cream. Serve with corn chips or corn bread.