Cabbage and Sausage Soup

Mike Killebrew Recipe

By Mike Killebrew ecwmjk

Prep Time:
Cook Time:
Stove Top

This is one of my top three cabbage recipes. It's healthy and so good.

Blue Ribbon Recipe

Notes from the Test Kitchen:
This is a delightful soup to warm you - body and soul - on a cold day. The combination of the cabbage and smoked sausage is very tasty, indeed!


1 can(s)
Crushed Tomatoes, 28 oz.
1 can(s)
Diced Tomatoes, 15 oz.
Head of Cabbage, chopped into bite size pieces
32 oz
beef broth
Sliced Carrots
1 medium
White Onion, chopped
water, as needed
4 medium
Potatoes, quartered
1 pkg
Smoked Sausage

Directions Step-By-Step

In large pot or Dutch Oven, combine all ingredients and bring to simmer. Cook until carrots and potatoes are just fork tender.

About this Recipe

Course/Dish: Other Soups
Main Ingredient: Pork
Regional Style: American
Collection: Soup's On!
Other Tag: Quick & Easy

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Kathleen Blackham kathy13047
Jan 20, 2015
This recipe makes a lot. It's hearty, tasty and warms the tummy on a cold day. I added a little basil and parsley flakes. It did take longer than an hour to get the veggies tender. The family was very happy with the results!
Aimee Goins Garcia AimeeGarcia
Jan 9, 2015
When I was making this my husband turned his nose up at it. One bite and he asked for a bowl. This soup is so tasty and easy to put together. I added a little hungarian hot peppers in to spice it up. YUM!!
Aimee Goins Garcia AimeeGarcia
Jan 9, 2015
I tried this recipe and say it's Family Tested & Approved!
Martha Benner Marti37
Jan 6, 2015
Oh I did add a fresh clove of garlic pressed. I love it and love cabbage fixed anyway.
Candace Lane Casemanager
Jan 6, 2015
Thank you Martha. I used the turkey kilbasa sausage. I think I am going to try the recipe again, this time with a small can of crushed tomatoes, a second onion, and more carrots. I may leave out the potatoes entirely.
I think I will add the spices you suggested as well. A little garlic can't hurt, either.