Cabbage and Sausage Soup

Recipe Rating:
 12 Ratings
Serves: 4-6
Prep Time:
Cook Time:
Cooking Method: Stove Top

Ingredients

1 can(s) Crushed Tomatoes, 28 oz.
1 can(s) Diced Tomatoes, 15 oz.
1 Head of Cabbage, chopped into bite size pieces
32 oz beef broth
4 Sliced Carrots
1 medium White Onion, chopped
water, as needed
4 medium Potatoes, quartered
1 pkg Smoked Sausage

The Cook

Mike Killebrew Recipe
x1
Full Flavored
Carlsbad, NM (pop. 26,138)
ecwmjk
Member Since Jan 2010
Mike's notes for this recipe:
This is one of my top three cabbage recipes. It's healthy and so good.
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Kitchen Crew
This is a delightful soup to warm you - body and soul - on a cold day. The combination of the cabbage and smoked sausage is very tasty, indeed!

Directions

1
In large pot or Dutch Oven, combine all ingredients and bring to simmer. Cook until carrots and potatoes are just fork tender.
Comments

1-5 of 32 comments

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user Sunny Shaine sunnyme - Apr 17, 2010
I have one word for this and it is "YUMMMMMMMM" Thanks for sharing!
user Robin DuPree robdupree - May 11, 2010
I just made this soup and it is great...Thanks!
user Telisia Dodd Mstexas1 - May 12, 2010
My son In-Law makes this dish and I Love it great recipe.
user Pam Armstrong Grandmommy - May 21, 2010
We just loved this...I used Ro-tel instead of chopped tomatoes, so good. It was better the next day and a little hotter.
user Sunny Shaine sunnyme - Aug 2, 2010
Wow...what size package of sausage?

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