Nancy's Cream Of Chicken Soup Recipe

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Nancy's Cream of Chicken Soup

June Regan

By
@mjunereg

In memory of my friend Nancy


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Serves:

6-8

Prep:

20 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

1 can(s)
mild rotel
2 can(s)
cream of chicken soup
1 can(s)
chicken broth
1 medium
chopped onion
1 lb
velveta, cubed
8 oz
sour cream
3-4
cooked chicken breasts, sliced into pieces
1 pkg
frozen white corn
1 c
milk
1 small
can chopped chilies

I USUALLY USE NAME BRANDS

Directions Step-By-Step

1
Bring first four items to a boil and then add the next seven items.
Bring to a boil and then simmer for 10-20 minutes

About this Recipe

Course/Dish: Chicken Soups
Hashtag: #Creamy yummy