EASY CHICKEN VEGETABLE SOUP

Dorene Fishkin

By
@Dorene_Fishkin

THIS IS A HEALTHY RECIPE---- GREAT FOR A QUICK LUNCH OR A PRELUDE TO DINNER.
HAVE MADE IT MANY TIMES AND WILL CONTINUE MAKING IT.


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Comments:

Serves:

4

Prep:

15 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

1--1.4oz. pkg
vegetable soup mix (knorr )
3 pkg
vegetable broth, mix (swanson's flavor boost )
16 oz
frozen mixed vegetables of your choice
8 oz
additional frozen vegetables of your choice
7 c
water
1--5.5oz c
v-8 vegetable juice
2 c
cooked chicken breasts, in bite sized pieces
8 oz
cooked noodles

Directions Step-By-Step

1
Bring the water,vegetable broth packets, and vegetable soup mix to a boil.
Add the frozen vegetable, and V-8.
Reduce heat and cook for 10 minutes.
2
Add the cooked chicken breasts and cooked noodles.
Warm the mixture until ready to serve.

Enjoy !!

About this Recipe

Main Ingredient: Chicken
Regional Style: American
Other Tag: Healthy