Organic Black Bean Soup Recipe

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Organic Black Bean Soup

Margaret Paddock


I had no soup in the house but I had a can of Organic Black Beans so I came up with this recipe. What's nice about it is you can put as much or little of the other ingredients in it as you like or double it.

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2 or more


1 Hr


1 can(s)
organic black beans
1/4 c
onions, chopped fine
1/4 c
celery, chopped fine
1 clove
garlic or more, chopped fine
1 Tbsp
vegetable oil
1/4 tsp
1/4 tsp
chili powder or to taste

Directions Step-By-Step

Heat oil in pot and add chopped onion. Cook until translucent. Add garlic and celery and cook until celery is soft enough to insert fork easily.
Add 1 can organic black beans, cumin and chili powder. Heat until warm enough to serve.
You can add hot sauce if desired and serve with toasted bread and a salad for a meal.
This can be doubled with no problem.

About this Recipe

Course/Dish: Bean Soups
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy