Five Ingredient Soup

Linda Stevens

By
@bittygirl51

This is probably not a good one, if you are watching your sodium intake since it is made entirely with canned products.

It is a very flavorful soup and high in protein and carbs. A generous one cup serving is approx. 4 Points Plus if you are a Weight Watcher.

If you love beans, corn and tomatoes you will love it! If you like more spice, use Rotel instead of plain diced tomatoes.

All cans are approx. 15 oz.

Freezes well - so make ahead and freeze in portions if you prefer.


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Comments:

Serves:

10

Prep:

10 Min

Cook:

30 Min

Ingredients

1 can(s)
chili beans
1 can(s)
chicken broth, non-fat
1 can(s)
corn
1 can(s)
black beans
1 can(s)
diced tomatoes

Directions Step-By-Step

1
Rinse the black beans real good in cold water.
2
Don't drain or rinse any of the other ingredients.
3
Pour black beans in to pot with other ingredients and simmer for approx 30 minutes to blend flavors.
Delicious!

About this Recipe

Course/Dish: Bean Soups
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #corn, #Tomato, #Bean